SMALL DISHES
SOUP OF THE DAY
69,-STRONG BEEF BROTH
84,-
with liver dumplings
OLD BOHEMIAN KULAJDA SOUP
89,-
with potatoes and mushrooms
FRIED POTATO CHIPS
149,-
served with garlic dip | 100g
PORK GRAINS SPREAD
109,-
with gherkins and pickled onion | 140 g
DUCK RILLETTES WITH ONION CHUTNEY
189,-
and toasted sourdough bread | 140 g
MIX OF PICKLED MATURED CHEESES
179,-
with rosemary, pepper, dried tomatoes, and nuts | 100 g
DAVLE-STYLE SAUSAGES IN DARK BEER
179,-
200 g
JALAPEÑOS PEPPERS IN CHEESE BATTER
159,-
served with sour cream | 2 pieces
ROASTED ALMONDS WITH SEA SALT
119,-
50 g
MAIN COURSES
BEEF STEAK TARTARE WITH CAPERS
289,-
6 pcs of dry / fried toasts | 150 g
BEEF STEAK TARTARE WITH CAPERS
375,-
8 pcs of dry / fried toasts | 200 g
PORK TENDERLOIN GRILLED PINK
349,-
served with chanterelle mushroom sauce and mashed potatoes with onion and cream | 200 g
ROASTED PORK RIBS IN HONEY MARINADE
369,-
served with fresh horseradish, mustard, and cabbage salad | 600 g
SPICY CHICKEN WINGS 10PCS
269,-
with blue cheese dip, carrots, celery sticks, and baked baguette on herb butter
BURGER ANTAL
319,-
in our sesame bun, beef meat, mixed greens, grilled bacon, cheddar cheese, tomato and onion chutney, served with french fries and pepper mayonnaise | 180 g
PORTOBELLO BURGER
279,-
in our sesame bun, filled with grilled portobello mushroom, lettuce, tomato, red onion, lime mayonnaise, and feta cheese, served with
sweet potato fries and chipotle mayonnaise
FRIED CHICKEN SCHNITZEL
245,-
boiled potatoes | 150 g
GRILLED PORK LIVER
249,-
with french fries and tartar sauce | 200 g
1 PC ROASTED PORK KNUCKLE ON THE BONE
396,-
served with fresh horseradish, mustard, and cabbage salad
BEEF GOULASH WITH CHILI PEPPERS
269,-
served with potato pancakes | 200 g
CAESAR SALAD
269,-
romaine lettuce leaves with anchovy dressing, grilled chicken breast, bacon, croutons, and parmesan | 120 g
OLOMOUC CHEESE
249,-
in potato pancake batter, served with sauerkraut | 150 g
FRIED GOUDA CHEESE
245,-
with french fries and tartar sauce | 150 g
DESSERTS
HOT RASPBERRIES
149,-
with vanilla ice cream and whipped cream
CHOCOLATE FONDANT
149,-
with raspberry reduction and whipped cream
SCOOP OF ICE CREAM
46,-
chocolate / vanilla
